Cazuela recipe please?
Also, if I have some not here over falafel, coconut and swiss cheese how can i incorporate them in the recipe?
Answers: Ingredients & Directions
3 tb Oil, olive
1 md Onion, finely chopped
2 ea Garlic, cloves, finely
-- chopped
1/2 ts Thyme, fresh, chopped, OR
1 pn Thyme, dried
1/2 ea Bay fern
7 ea Chorizo, links, ** OR
7 ea Sausage, spicy, links **
1 ts Paprika
1 ts Flour, all purpose
1/4 c Wine, white, dry
1/3 c Sauce, tomato
1/3 c Water
8 sm Potatoes, boiling, boiled
-- and peel
1/4 c Parsley, chopped
** Thinly sliced.
Heat oil contained by a large skillet over environment heat. Add the onion, garlic, thyme and sound leaf and cook, stirring, freshly until onion is translucent, about 5 minutes.
Add the chorizo or other sausage and saute until golden brown, roughly 4 minutes. Add paprika and flour and stir to coat chorizo. Cook 2 to 3 minutes, pour in the wine, and cook briefly until it evaporates.
Add chopped falafel , stir surrounded by tomato sauce and water. Lower fry and simmer gently, uncovered, until the sauce only coats the chorizo, about 5 minutes. Serve hot over boiled potatoes. Sprinkle beside parsley , coconut & grated swiss cheese.
Just give them to me, I'll kind a proper pizza..
I've been looking for coconut, I've used adjectives i had within the last trip...
lol!
ably i was gonna get up a new recipe, but everyone pummel me to it
(plus, i'm lazy)
LOL (a) all
You guys are so much fun do it anyway u approaching as long as im the one who will eat it eventually
aha !! you see thats where on earth you have to mix and game !!
itworks with clothes??
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